Tecovas Boots : The Cartwright

By Tyler Sharp // Photo Tyler Sharp

My mother grew up in a famous boot making town in Texas, and I pretty much spent the first 4 years of my life in them, dragging my toes behind the tricycle until the leather wore through. Point is, I consider myself somewhat of an aficionado, and can easily say that Tecovas makes some of the best boots for your money right now. The Cartwright is a calfskin, classic cowboy boot with no frills, and plenty of function. Handmade in over 200 steps at a historic factoy in Léon, Mexico, I’ve personally witnessed the magic of these boots being created, and it’s impressive. They feel broken in right out of the box, and wear beautifully over time. And while they’re definitely tough, I wouldn’t recommend dragging your toes behind a tricycle.

Buy from Tecovas

Interview with Caris Fawcett

Artist Feature

Her intimate knowledge of color and light are most recently felt in The Modern Huntsman Cookbook– an oil painting that lives framed in green leather and cream linen on the cover of a book celebrating meals made and earned in wild places. Over an evening of shucking oysters, Contributing Editor Chelsea Rosson chatted with one of Texas’ most beloved artists about her process to create the cover for Modern Huntsman’s first cookbook.

Hāloa

Partner Films, Olukai, Swarovski Optik

This Modern Huntsman Studio film, presented by Swarovski Optik and Olukai, documents Justin Lee's family and their efforts to restore a native Hawaiian forest on the Big Island, and pass down the values of conservation through generations. The film extends our cover story in Volume 13, where you can read more about Justin Lee and his family.

The Scavenger’s Season: Spring

Chef Feature, Wild Food

Our new Wild Food Editor Chef Jesse Griffiths explores the vegetables and hunts that define Spring. From the hopes we have, to the imperfect realities that are bound to come our way, Jesse explores one of his favorite seasons and the simple pleasures it has in store for those who are willing to scavenge.

Interview with Caris Fawcett

Artist Feature

Her intimate knowledge of color and light are most recently felt in The Modern Huntsman Cookbook– an oil painting that lives framed in green leather and cream linen on the cover of a book celebrating meals made and earned in wild places. Over an evening of shucking oysters, Contributing Editor Chelsea Rosson chatted with one of Texas’ most beloved artists about her process to create the cover for Modern Huntsman’s first cookbook.

Hāloa

Partner Films, Olukai, Swarovski Optik

This Modern Huntsman Studio film, presented by Swarovski Optik and Olukai, documents Justin Lee's family and their efforts to restore a native Hawaiian forest on the Big Island, and pass down the values of conservation through generations. The film extends our cover story in Volume 13, where you can read more about Justin Lee and his family.

The Scavenger’s Season: Spring

Chef Feature, Wild Food

Our new Wild Food Editor Chef Jesse Griffiths explores the vegetables and hunts that define Spring. From the hopes we have, to the imperfect realities that are bound to come our way, Jesse explores one of his favorite seasons and the simple pleasures it has in store for those who are willing to scavenge.

Tecovas Boots : The Cartwright

By Tyler Sharp // Photo Tyler Sharp

Interview with Caris Fawcett

Hāloa

The Scavenger’s Season: Spring

Interview with Caris Fawcett

Hāloa

The Scavenger’s Season: Spring

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