Yeti Panga 75 Dry Duffel

By Tyler Sharp // Photo Josh Abel

Have you ever been in the backcountry, on a remote river, or an expansive ranch and got caught in a torrential downpour? Many of us have, and your thoughts immediately go to making sure the important things are dry, the very things you might need to survive. Whether it’s the GPS, dry clothes, ammunition, or your photographic weapon of choice, this YETI Panga will keep it dry, and safe. Built to withstand major beatings, including your “buddy” who breaks everything he borrows, this fully submersible duffle is just about bulletproof (metaphorically, though I wouldn’t be surprised). Pull the zipper until it locks, tighten the straps over your shoulders, and you’re off, with less time to worry about keeping your gear dry, and more time to think about the important things…like a safe place to swim when your sister is learning to row and flips the boat in whitewater.

Interview with Caris Fawcett

Artist Feature

Her intimate knowledge of color and light are most recently felt in The Modern Huntsman Cookbook– an oil painting that lives framed in green leather and cream linen on the cover of a book celebrating meals made and earned in wild places. Over an evening of shucking oysters, Contributing Editor Chelsea Rosson chatted with one of Texas’ most beloved artists about her process to create the cover for Modern Huntsman’s first cookbook.

Hāloa

Partner Films, Olukai, Swarovski Optik

This Modern Huntsman Studio film, presented by Swarovski Optik and Olukai, documents Justin Lee's family and their efforts to restore a native Hawaiian forest on the Big Island, and pass down the values of conservation through generations. The film extends our cover story in Volume 13, where you can read more about Justin Lee and his family.

The Scavenger’s Season: Spring

Chef Feature, Wild Food

Our new Wild Food Editor Chef Jesse Griffiths explores the vegetables and hunts that define Spring. From the hopes we have, to the imperfect realities that are bound to come our way, Jesse explores one of his favorite seasons and the simple pleasures it has in store for those who are willing to scavenge.

Interview with Caris Fawcett

Artist Feature

Her intimate knowledge of color and light are most recently felt in The Modern Huntsman Cookbook– an oil painting that lives framed in green leather and cream linen on the cover of a book celebrating meals made and earned in wild places. Over an evening of shucking oysters, Contributing Editor Chelsea Rosson chatted with one of Texas’ most beloved artists about her process to create the cover for Modern Huntsman’s first cookbook.

Hāloa

Partner Films, Olukai, Swarovski Optik

This Modern Huntsman Studio film, presented by Swarovski Optik and Olukai, documents Justin Lee's family and their efforts to restore a native Hawaiian forest on the Big Island, and pass down the values of conservation through generations. The film extends our cover story in Volume 13, where you can read more about Justin Lee and his family.

The Scavenger’s Season: Spring

Chef Feature, Wild Food

Our new Wild Food Editor Chef Jesse Griffiths explores the vegetables and hunts that define Spring. From the hopes we have, to the imperfect realities that are bound to come our way, Jesse explores one of his favorite seasons and the simple pleasures it has in store for those who are willing to scavenge.

Yeti Panga 75 Dry Duffel

By Tyler Sharp // Photo Josh Abel

Interview with Caris Fawcett

Hāloa

The Scavenger’s Season: Spring

Interview with Caris Fawcett

Hāloa

The Scavenger’s Season: Spring

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