When we eat elk ... we taste not just the land, but the shape of the land in their muscles, and the shape of the animal, the shoulder so different from the ham, the backstrap anchoring and holding the immense neck and antlers.
When we eat elk ... we taste not just the land, but the shape of the land in their muscles, and the shape of the animal, the shoulder so different from the ham, the backstrap anchoring and holding the immense neck and antlers.
