As the owner, CEO, and Editor in Chief, he has led the team to publish 15 volumes with over 3000 pages that showcase some of the top photography, writing and design talent in the world. Their forthcoming cookbook published through Penguin Randomhouse showcases 9 chefs from around the globe, 3 of which are James Beard Award winners, inspires and educates home cooks on the game we hunt and the food we eat, both wild and domesticated.
Sharp is also an accomplished adventure guide, public speaker, panel moderator, and creative consultant for brands and organizations needing a diplomatic approach between customer demographics or interested parties. Tyler splits time between Texas, Montana and East Africa.
Sharp is also an accomplished adventure guide, public speaker, panel moderator, and creative consultant for brands and organizations needing a diplomatic approach between customer demographics or interested parties. Tyler splits time between Texas, Montana and East Africa.
